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Norwegian Gravadlax Smoked Salmon Trout Superior - Sliced
You've probably never heard of gravlax, the smoked-salmon-lovers best-kept secret. A rare delicacy that originated in Scandinavia, this Norwegian smoked salmon is cured using a special dill, sugar, and herbs mixture that is rubbed into the prime cut of fresh Atlantic salmon. The mix is removed, the now intensely flavored salmon filleted and cleaned. To finish off the process, the salmon is slowly and lightly smoked, which creates a flavor that characteristically earthy and fresh. Crafted by the experts at Fossen in Norway.
Origin:  Norway
Brand:  Fossen
Storage:  refrigerated / frozen
Shelf Life: 3-4 weeks refrigerated, 6 months frozen
Availability: Usually ships within 1 business day.
Ingredients:  N/A
qty sku item description price
1600402 1 x 8 oz (227 g) $13.60   
1600403 1 x 2.2 lb (1 kg) $51.20   
1600404 50 x 8 oz (11.35 kg) $658.75   
1600405 14 x 2.2 lb (14 kg) $694.40   
:pairs well with
Spanish Capers Nonpareil in Vinegar
1 x 3.5 oz - $2.75
Goat Cheese with Blueberries - Frozen Appetizers
1 x 12 count - $18.75
 
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All products for sale at the Gourmet Food Store meet the strictest importation and quality standards. Your satisfaction is our number one priority.
Gourmet Food Store

Gourmet Food Store
The Gourmet Food Store is a wholesale distributor and online retailer of specialty gourmet products.
We invite you to experience our gourmet foods:
caviar, cheese, foie gras, butters and creams, oil and vinegar, smoked salmon, truffles, mushrooms,
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