About Spanish Piparras Peppers by Matiz Vasco
Piparras are a traditional long green pepper from the Basque Country of Spain. With a mild slightly pickled flavor, they make a wonderful accompaniment to Bonita tuna and smoked fish, or try them on their own with olive oil and salt. No preservatives or artificial flavors, 100% natural, in 100% recyclable and reusable packaging with creative labeling. Imported from Spain. Ingredients: piparras green peppers, vinegar, salt, citric acid, ascorbic acid.
Ingredients: Piparras, vinegar, salt, citric acid, ascorbic acid.
Storage: room temperature
Availability: Usually ships within 1 business day. Product is non-perishable and can ship via Ground service.