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mushrooms :: japanese mushrooms


japanese mushrooms

Called "kinoko" in Japanese, mushrooms are predominant in Japanese cuisine, the meaty and intensely flavored shiitake being the most popular both in Japan and around the world. Used in soups and sauces, or to accompany meat recipes, delicious Japanese mushrooms always add a nice, exotic touch to any dish.

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japanese mushrooms product list

Shiitake Mushrooms - Dried

Shiitake Mushrooms - Dried

from ASIA by
The brilliant and authentic Asian mushroom.  view full details

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