The new modern twist of Asian fusion cooking has made the shiitake (lentinus edodes) mushroom take a new center stage in contemporary cooking. This Asian mushroom is cultivated all over the world, but given that extra oomph by French culinary skills. Shiitake mushrooms have a flavor people refer to as "meaty", very intense, and therefore married wonderfully to meats, heavy sauces and stir-fries, or any Oriental dish. Frozen,
Ingredients: Shiitake Mushrooms (Lentinula Edoles). Storage: frozen Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.