Sweet and juicy Spanish Pajarero figs have been dried and hand-dipped in delicious Caro chocolate, a rich dark chocolate of 68% cacao content. An addictive snack, a sweet dessert, and a unique addition on a cheese plate. Pajarero figs are grown in the region of Extremadura, and this recipe is three generations old!
Ingredients: Dried pajrero figs and dark chocolate (sugar, cocoa mass (56% min), cocoa butter, emulsifier: soy lecithin, vanilla) Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.