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foie gras & pate by country
Our partnership with one of the largest fisheries in Astrakhan in Volga River delta, allows our Russian foie gras product line to be of both impeccable quality and price, making it the perfect gourmet foie gras. Russian foie gras used to be exclusively served to the czar, but now you can delight your guests offering them the finest Beluga, Osetra or Sevruga that the world has to offer. Listed below is our selection of Russian foie gras.

Results 1 - 50 of 75 show per page:
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Allegro by Bizac -Block of Goose Foie Gras Micuit
From France By Bizac
A ready to eat pack of two slices of superb French goose foie gras.   view full details
currently out of stock
Block Of Duck Foie Gras Fully Cooked by Bizac
From France By Bizac
The unforgettable flavor and smooth textures of French duck foie gras by Bizac.   view full details
       
Block Of Duck Foie Gras Fully Cooked by Rougie
From France By Rougie
Divine French Duck Foie Gras is fully cooked and ready to be sliced. A great musky and pronounced flavor.   view full details
       
Block of Duck Foie Gras Micuit by Rougie
From France By Rougie
A delicious, ready to eat duck foie gras.   view full details
       
Block Of Duck Foie Gras Micuit with 3% Truffles by Bizac
From France By Bizac
Allowing one to experience the taste of fresh duck foie gras, this semi-cooked product has a 12-month refrigerator life.   view full details
currently out of stock
Block of Duck Foie Gras Micuit with 3% Truffles by Rougie
From France By Rougie
Smooth block of flavorful duck foie, studded with French truffles.   view full details
       
Block Of Duck Foie Gras with 3% Truffles by Rougie
From France By Rougie
The combination of the tasty duck foie gras with the scarce, aromatic Perigord black truffles make for a lovely meal.   view full details
       
Block Of Goose Foie Gras Fully Cooked by Rougie
From France By Rougie
Degust this luxurious foie gras made from the finest geese in France right out of the can.   view full details
       
Block Of Goose Foie Gras Fully Cooked With 3% Truffles by Bizac
From France By Bizac
The decadence of smooth foie gras with heady and aromatic French truffles.   view full details
       
Block Of Goose Foie Gras Fully Cooked With 3% Truffles by Rougie
From France By Rougie
A sublime creation by French foie gras giant Rougie, fully cooked and with slices of decadent truffles   view full details
       
Block Of Goose Foie Gras Micuit by Bizac
From France By Bizac
The closest to fresh goose foie gras, only partially cooked to retain texture and flavor.   view full details
currently out of stock
Block of Goose Foie Gras Micuit by Rougie
From France By Rougie
Semi-cooked goose foie gras offers the same fine taste and smooth texture as fresh goose foie gras.   view full details
currently out of stock
Block Of Goose Foie Gras Micuit with 3% Truffles by Bizac
From France By Bizac
Allowing one to experience a taste of fresh goose foie gras with the convenience of 12-month shelf life.   view full details
currently out of stock
Block Of Goose Foie Gras Micuit with 3% Truffles by Rougie
From France By Rougie
The combination of the smooth goose foie gras with pungent Perigord black truffles make for a lovely product.   view full details
       
Cassoulet of Duck Confit
From Canada By Elevages de Périgord
Duck confit and legs slowly cooked in rendered fat in a savory broth of spices and sausage.   view full details
       
Confit Of Duck Legs by Rougie
From France By Rougie
A soft and tender preparation of duck legs, fully cooked slowly in their own fat, and cured with salts and spices.   view full details
       
Country Pate with Black Pepper - All Natural
From The United States By Terroirs D' Antan
A pork-based country style pate flavored with piquant black pepper. Add cornichons and a little mustard for the perfect afternoon sandwich.   view full details
       
Duck & Pork Sausage with Figs (PRE ORDER)
From United States By Terroirs D Antan
Duck sausage made from duck meat, pork meat, figs, brandy, fresh garlic, onions, and spices.   view full details
       
Duck Breast Magret - Cured & Dried, Sliced - PRE ORDER
From United States By Terroirs D'Antan
French duck breast cured with sea salt, peppercorns, brown sugar and fresh garlic, then dried and thinly sliced.   view full details
currently out of stock
Duck Fat by Rougie
From France By Rougie
Ideal for all manner of sautés, as a flavorful replacement to butter or oil.   view full details
       
Duck Foie Gras En Torchon
From France By Rougie
A lovely foie gras beautifully presented pressed and rolled in cheese cloth.   view full details
       
Duck Foie Gras - En Torchon
From Canada By Aux Champs D'Elise
A delicious preparation of poached and pressed duck foie gras.   view full details
       
Duck Foie Gras Mousse
From France By Terroirs d'Antan
.   view full details
       
Duck Foie Gras Mousse with Port Wine Pate - All Natural
From The United States By Terroirs D' Antan
Silky mousse of fresh duck foie gras marinated in the finest of Portuguese Port wines, made free of preservatives or artificial ingredients.   view full details
       
Duck Foie Gras Slices
From Canada By Elevages du Perigord
A convenient way of enjoying foie gras, without having to deal with a messy lobe.   view full details
       
Duck Leg Confit - Individual Piece
From France By Terroirs D Antan
A tender, moist and flavorful duck leg, prepared the Gascony way - salted and slowly cooked in it's rendered fat for great duck rillette.   view full details
       
Duck Meat Terrine Pate with Confit and Magret -by Rougie
From France By Rougie
A succulent terrine made of duck leg and breast.   view full details
       
Duck Mousse with Port Wine Pate - All Natural
From The United States By Terroirs D' Antan
Silky mousse of fresh duck foie gras marinated in the finest of Portuguese Port wines, made free of preservatives or artificial ingredients.   view full details
       
Duck Salami - Cured
From France By Terroirs D Antan
A moist sausage made the French way; using flavorful duck meat cured in spices and garlic and salted just enough.   view full details
       
Duck Stew Terrine with Pork and Vegetables "Pot au Feu" Style by Rougie
From France By Rougie
Made in the classic "pot au feu" style, with an aromatic vegetable broth.   view full details
       
En Croute Chicken Pate with Pistachios Cocktail
From France By Terroirs D' Antan
A coarse chicken pate wrapped in puff-pastry dough.   view full details
       
En Croute Truffle Mousse
From France By Terroirs D' Antan
Chicken foie gras mousse marinated in Sherry and wrapped in puff pastry.   view full details
currently out of stock
En Croute Vegetable Pate
From France By Terroirs D' Antan
Our popular three-layered vegetable pate in puff pastry dough.   view full details
       
Ficelle Mousse of Duck Foie Gras
From Canada By Rougie
A simple way to enjoy foie gras, in easy-to-slice rolls.   view full details
       
Foie Gras Slicer
From France
A lovely accessory for your kitchen.   view full details
       
Fresh Duck Magret (Breast) - Flash Frozen
From France
A large, succulent and tender breast with a leaner meat than regular duck, and a taste closer to a red meat.   view full details
       
Fresh Whole Duck Foie Gras - Grade A
From USA By Hudson Valley
A top-of-the-line lobe of American duck foie gras.   view full details
       
Goose Mousse Supreme with Sauternes - All Natural
From France By Terroirs d Antan
Creamy goose liver flavored with Sauternes wine.   view full details
       
Mille-Feuille Goose Foie Gras Micuit with 6% Truffles by Rougie
From France By Rougie
A perfect harmony of rich of goose liver, sweet pastry, and rustic truffles.   view full details
currently out of stock
Moulard Duck Leg Confit
From Canada By Rougie
A new presentation of duck confit by Rougie, France.   view full details
       
Moulard Duck Legs - Frozen - 6 pcs
From France By Rougie
From Rougie's French farms, a delicious duck confit.   view full details
currently out of stock
Mousse of Duck Foie Gras Fully Cooked with 2% Truffles
From France By Rougie
.   view full details
       
Mousse of Goose Foie Gras Fully Cooked by Bizac
From France By Bizac
A creamy and smooth preparation of goose foie gras, butter and port wine.   view full details
       
Mousse of Goose Foie Gras Fully Cooked by Rougie
From France By Rougie
Smooth and creamy whipped goose foie gras mousse by French Bizac, fully cooked and ready to serve.   view full details
       
Mousse of Goose Foie Gras Fully Cooked with 2% Truffles by Bizac
From France By Bizac
Smooth and creamy whipped goose foie gras mousse by French Bizac, studded with truffles, fully cooked and ready to serve.   view full details
       
Mousse of Goose Foie Gras Fully Cooked with 2% Truffles by Rougie
From France By Rougie
Smooth and creamy whipped goose foie gras mousse by Rougie, studded with truffles, fully cooked, and ready to serve.   view full details
currently out of stock
Mousse Truffe Pate - All Natural
From The United States By Terroirs D' Antan
Delicious truffles and musky porcini mushrooms, marinated in Sherry wine and then blended with creamy chicken liver, butter and spices.   view full details
       
Pate de Campagne Forrestier - All Natural
From The United States By Terroirs D' Antan
Country style pork pate flavored with mushrooms, porcini mushrooms and garlic.   view full details
       
Pate de Campagne with Black Pepper - Traditional
From The United States By Terroirs D' Antan
Country style pate flavored with piquant black pepper.   view full details
       
Pork Rillettes
From France By Terroirs d'Antan
A combination of pork meat cooked confit style.   view full details
currently out of stock
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With over 40 different foiegras varieties, the Gourmet Food Store is the only place to buy foiegras online. For a complete listing of our gourmet foiegrass, including the world-renowned Russian foiegras, visit our foiegras list page. Uncover the secrets of foiegras with all you ever needed to know about what to buy, how to enjoy it, foiegras history, and much more.
All products for sale at the Gourmet Food Store meet the strictest importation and quality standards. Your satisfaction is our number one priority.
fresh frozen foie gras slices
Fresh Duck Foie Gras Slices
Pre-sliced to enjoy for a longer time! Use the slices you need and save the rest for later.
2.3 lbs - $147.50
top of the line

The Perfect Foie Gift
A lovely jar of our superb foie gras.
Whole Duck Foie Gras Micuit by Rougie
foie gras corner
History Of Foie Gras
Types Of Foie Gras
Grades Of Foie Gras
Storing Foie Gras
Preparing Foie Gras
Cooking Foie Gras
Wine & Foie Gras
Foie Gras Production
Foie Gras Nutrition
Foie Gras Glossary
Buying Foie Gras
 
Delight in Gourmet Food Store's fresh black and white truffle selection, from french to asian varieties... and more. Experience other great tastes and foods that the Gourmet Food Store has to offer.

All products for sale at the Gourmet Food Store meet the strictest importation and quality standards. Your satisfaction is our number one priority.
Gourmet Food Store

Gourmet Food Store
The Gourmet Food Store is a wholesale distributor and online retailer of specialty gourmet products.
We invite you to experience our gourmet foods:
caviar, cheese, foie gras, butters and creams, oil and vinegar, smoked salmon, truffles, mushrooms,
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