 |  | foie gras & pate |  | | |  | | Whole Lobe of Duck Foie Gras - Grade A "Grande Cuisine" - Flash Frozen |  | |  | | Rougie's top of the line duck foie gras product, the "Grande Cuisine" duck liver is a large, smooth lobe, hand selected and as close to perfection as possible. Flash frozen immediately after evisceration, it has great texture and yield, and lasts up to 9 months in the freezer. Minimal rendered fat during cooking and guaranteed of French origin. Use as fresh. Once thawed, use within 2 days. Do not refreeze. |  | Origin: Canada Brand: Rougie Storage: frozen Shelf Life: 2 years frozen/ 2 days when thawed Availability: Usually ships within 1 business day. Ingredients: Duck liver | | |  |  | |