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foie gras & pate :: duck products

foie gras & pate


duck products

Aside from foie gras, duck meat is used for a variety of culinary delicacies. Explore all our duck meat products like fresh duck breast magret, rendered goose and duck fat, and even duck salami and sausages.

other foie gras & pate categories:

showing 1 - 7 of 7 products
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duck products product list

Cassoulet of Duck Confit

Cassoulet of Duck Confit

from Canada by Elevages de Périgord
Duck confit and legs slowly cooked in rendered fat in a savory broth of spices and sausage.  view full details

currently out of stock

Duck & Pork Sausage with Figs

Duck & Pork Sausage with Figs

from USA by Terroirs d'Antan
Duck sausage made from duck meat, pork meat, figs, brandy, fresh garlic, onions, and spices.  view full details

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Duck Fat by Rougie

Duck Fat by Rougie

from France by Rougie
Ideal for all manner of sautés, as a flavorful replacement to butter or oil.  view full details

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Duck Leg Confit - Individual Piece

Duck Leg Confit - Individual Piece

from USA by Terroirs d'Antan
A tender, moist and flavorful duck leg, prepared the Gascony way - salted and slowly cooked in it's rendered fat for great duck rillette.  view full details

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Fresh Duck Magret - Moulard (Breast) - Flash Frozen

Fresh Duck Magret - Moulard (Breast) - Flash Frozen

from Canada by GourmetFoodStore.com
A large, succulent and tender breast with a leaner meat than regular duck, and a taste closer to a red meat.  view full details

currently out of stock

Rendered Duck Fat From France

Rendered Duck Fat From France

from USA by Terroirs d'Antan
Perfect for adding some exquisite flavor to your dishes.  view full details

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Smoked Duck Breast Magret - Whole Breast (Duck Prosciutto)

Smoked Duck Breast Magret - Whole Breast (Duck Prosciutto)

from USA by Grimaud Farm
Deliciously Alderwood-smoked duck breast from Sonoma Country, California.  view full details

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showing 1 - 7 of 7 products