This is actually a green peppercorn that has been laid out to dry in the sun until it turns black, and shrivels up. It delivers a much spicier kick, with the strongest flavor of all, hot yet complexly sweet. Use to flavor sauces, meats and fish. Imported from France. Store in a cool, dry place.
Ingredients: Black peppercorns. Storage: room temperature Availability: Usually ships within 1 business day. Product is non-perishable and can ship via Ground service.