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ITALIAN CHEESE
The Italians are world renowned for their great cuisine, particularly for incorporating their great cheeses into their dishes. From the ever popular and ever present Parmigianino Regiano, there are so many ways that Italian cheeses enhance a dish. A risotto with Taleggio is divine, a plate of pasta with fresh Pecorino sublime. Mozzarella with tomato and basil on a Caprese salad is a must have appetizer. Explore these favorites, and discover the many more.

Other cheese by country:
Results 1 - 32 of 32 show per page:
 :italian cheese product list
Bel Paese - Large
From Italy By Galbani
A mild Italian cheese with a sweet flavor and great melting properties perfect for pizzas and focaccias.   view full details
       
Cacio de Roma
From Italy By Sini
A sheep's milk cheese bathed in sea salt and aged in wood cellars for thirty days.   view full details
       
Caciocavallo Silano DOP
From Italy By VillAntica
A wildly popular Italian cheese, great for pasta dishes.   view full details
       
Caciotta Al Tartufo
From Italy By VillAntica
A artisanal cheese is a truffled version of the classic Italian caciotta.   view full details
       
Capra Valtellina
From Italy By Miticapra
A crumbly and light aged goat's milk cheese from the Valtelline Valley of Lombardy.   view full details
       
Fiore Sardo
From Sardinia By Mitica
One of Italy's oldest cheese, made in the Island of Sardinia from sheep's milk cheese with a sharp flavor and a hard texture. Pair with fruits and red wines.   view full details
       
Gorgonzola Dolce (DOP)
From Italy By Arnoldi
A creamier version of the supermarket aisle variety, this is milder and sweeter than other blue cheeses, perfect for the more sensitive palate.   view full details
       
Gorgonzola Piccante (DOP)
From Italy By Arnoldi
For those who love their blue cheese strong, Gorgonzola Picante is the perfect blend of smooth and spicy.   view full details
       
Grana Padano Aged 16 Months - Quarter Wheel
From Italy By VillAntica
A refined Italian DOP cheese, Grana Padano is hard and has a tangy, fruity flavor.   view full details
       
Grana Padano Aged Over 18 months
From Italy
Similar to Parmeggiano Reggiano; fine granular and creamy texture with a low fat content and light hay overtones.   view full details
       
Italian Cheese Sampler Board
From Italy
Some of the great Italian cheeses in one place, perfect for a gourmet gift!   view full details