 |  | cheese |  | | |  | | Malvarosa |  | |  | | Made from the Guirra sheep in Valencia, Spain, Malvarosa is a very unique sheep's milk Spanish cheese. Cured in cheesecloth, with a sweet flavor and a firm, buttery texture. In an interesting "servilleta" shape - thanks to the cheesecloth. Very delicate for a sheep's milk cheese, and incredibly smooth. Pair with a full bodied Spanish red wine. |  | Origin: Spain Storage: refrigerated Shelf Life: N/A Availability: Usually ships within 1 business day. Ingredients: N/A | | |  |  | |