A cheese that you'll delight in matching with meats, fish and poultry, Fourme D'Ambert was created in the Loire region of Ambert. Like most blue cheeses it's made using penicillium roquerforti - the same mold used in roquefort - and cave aged. It grows richer as it ages, with 5-8 weeks being it's optimum peak. Don't be distracted by the hard crust, inside lies a rich and creamy cheese!
Origin: France Brand: Or Des Domes Storage: refrigerated Shelf Life: 45 days Availability: Usually ships within 1 business day. Ingredients: N/A
With over 350 different cheeses - including varieties like french cheese and brie cheese - the Gourmet Food Store is the only place to buy cheese online. For a complete listing of our gourmet cheeses, visit our cheese list page.
All products for sale at the Gourmet Food Store meet the strictest importation and quality standards. Your satisfaction is our number one priority.