This is Spain's most famous cheese. It originated in Zamorana over 100 years ago, which actually made the area famous. It is a lot like Manchego, but it has a buttery taste. There is a hint of burnt caramel and a buttery taste of sheep's milk. This cheese matures for approximately 6 months before it is ready for sale.
Storage: refrigerated Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.