Tetilla is the most famous cheese from the Galicia region of Spain. Made from cow's milk, this is an extremely versatile cheese with a creamy texture and a mild tangy flavor. The Spaniards say that it tastes like kisses and children love to eat it with crackers. The cheese ages for two weeks before it is put on the market.
Storage: refrigerated Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.