Also known in France as Boule de Lille, this cheese is very similar to Holland's Edam. Made from cow's milk, it has a dark orange, aroma less rind and goes well with beer. Originated in Nord-Pas-de-Calais, Mimolette's flavor gets stronger and its color darkens as it ages. This cheese is matured for 3 months before it is ready for sale.
Storage: refrigerated Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.