About American Osetra White Sturgeon Caviar - Malossol, Farm Raised
Aquaculture has truly become the way of the future with caviars, and Americans are not disappointing. Farm raised in California, these huge sturgeon "Acipenser transmontanus" deliver a roe that is constantly compared to that of Caspian Osetra. Shiny dark pearls (black almost) of uniform dimensions deliver that nutty taste characteristic to sturgeon caviar, with a buttery texture to match. A truly sophisticated and unmatched caviar selection.
American Osetra White Sturgeon caviar sturgeon scientific name: Acipenser Transmontanus
Storage: 29-32 F
Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.
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