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Blackcurrant Fruit Puree
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Blackcurrant Fruit Puree Made in France, by Boiron

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About Blackcurrant Fruit Puree

Blackcurrant Fruit Puree

Dark, intense with a bittersweet edge, this blackcurrant fruit puree by Boiron of France is made from meticulously selected blackcurrants made with a pasteurizing process of rapid heating and cooling that preserves the fresh taste and color. Defrost the puree in the refrigerator for 24 to 48 hours before using, or in the microwave at moderate temperature. No added sugar! Use them to create delicious cocktails, smoothies, and pie fillings.

Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.