Delicious semisweet coverture pearls made of the finest Belgian chocolate, with a dash of vanilla. Callebaut, one of Belgium's premier chocolatiers, brings us these versatile semisweet chocolate chips called Callets, glossy, delicious, easy to weigh and melt, and perfectly designed for baking. Use them for cookies, cakes, mousses, covertures, molding and dipping. This chocolate is made with fine cocoa beans, natural bourbon vanilla and 100% pure cocoa butter. Callebaut is one of the rare chocolate makers that still selects, roasts and grinds its own cocoa beans, the beans are roasted in their entire shell, to protect them and keep in all the aromas and subtleties. This yields a more intense, more complex and deeper cocoa flavor, unmistakably Callebaut.
Availability: Usually ships within 1 business day. Product is perishable and must ship via Overnight service.